A simple but delicious summer recipe that works well as a small…
Author: Katja
Melting Middle Brownie
Like roses, chocolate is the most obvious association we make if talking…
Printemps Adriatique – the burger
This is the recipe we decided to present for the national burger…
Persimmon Hazelnut Mousse Cake
Winter season often means food gets richer, heavier… But to counter that…
Canopée d’Automne
First snow today has finally made me realize that it’s about time…
Smoked Panna Cotta with Amarena Cherries
This summer, while staying in Uganda, I visited a museum presenting local…
Gibanica Cheesecake
After a long summer break (when I was trying out baking…
Spherification
It just looks cool 🙂 A sphere, bubble, quenelle, caviar, made with…
Fruit Mousse in Tuile Rings
For the warm summer weather, with fresh fruits in season, I wanted…
Violet Cream Cake
This cake was the first one I had to come up with…